Judy Foreman

Nationally Sindicated Fitness, Health, and Medicine Columnist

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Eat Fish, Be Happy

March 8, 2005 by Judy Foreman

Feeling depressed? Ask not what your parents did or didn’t do when you were a child. Ask yourself what you had for dinner last night, and the night before, and the night before that.

For half a dozen years now, the evidence has been growing that omega-3 fatty acids, the kind found in fatty fish like salmon, sardines and tuna, can help prevent and treat depression.

Rich in EPA (eicosapentaenoic acid) and DHA (docosahexaenoic acid), these are among the “good” oils that have long been known to reduce the risk of heart attacks and strokes. They are also the oils that, in recent decades, in tandem with rising depression rates, Americans have not been getting enough of.

The case for linking low omega-3 levels to depression is strong, though not yet a slam-dunk. But there is little risk -and significant benefit – to following the American Heart Association recommendation to eat fish at least twice a week and, if you already have heart disease, taking at least 1 gram a day of supplements containing EPA and DHA. Unlike omega-6 fatty acids (from corn and safflower oils), which most of us overindulge in, omega-3s combat auto-immune diseases like rheumatoid arthritis , reduce cardiac arrhythmias and are crucial to the development of the spinal cord, brain and retina in infants and to healthy brain functioning in adults as well.

The latest evidence for the role of omega-3 fatty acids and depression came several weeks ago last month, when researchers from McLean Hospital in Belmont, reported that omega-3 fatty acids, plus uridine, another substance found commonly in food, prevented depression in rats just as well as antidepressant drugs. The effect of uridine was immediate, said Bill [cq] Carlezon [cq], director of the behavioral genetics lab at McLean. It took 30 days for omega-3 to kick in. But combining the two made omega-3 effective three times faster.

“There is something to this story,” said Dr. Andrew Leuchter [cq], vice chair of psychiatry at the Neuropsychiatric Institute at UCLA. “I have seen enough patients who treat themselves with omega-3 fatty acids to think these substances may have, at least in some individuals, potent effects on mood.”

No one knows exactly why omega-3s might protect against depression, but theories abound. One is that depression may, in part, be an inflammatory problem, which omega-3s can damp down, said Dr. Andrew Stoll, [cq], director of psychopharmacology at McLean. Another is that the oils keep cell membranes more fluid, making it easier for receptors to respond to neurotransmitters like serotonin, which is often deficient in depression. Another is that omega-3s may boost levels of serotonin.

Whatever the underlying mechanism, “the epidemiological evidence is huge,” Stoll said, that omega-3s can protect against depression.

Overall, major depression is 60 times more prevalent in countries where little fish is eaten, said Dr. Joseph R. Hibbeln [cq], senior clinical investigator at the National Institute on Alcohol Abuse and Alcoholism.

 In 1998, Hibbeln and others showed that high fish-eating countries like Japan and Taiwan have very low rates of depression, while low fish-eating countries like Germany and the United States have high rates. “When you compare rates of depression across populations, there is a consistent finding of strikingly lower rates of major depression, bipolar depression, seasonal affective disorder and postpartum depression in countries where people eat more seafood.”

A 2002 double-blind, placebo-controlled study of 20 people in Israel, for instance, showed that adding EPA to standard antidepressants significantly decreased depression after three weeks. A 2002 Scottish study of 60 people came to similar conclusions when patients added a 1-gram daily supplement of EPA to their standard treatment. (Interestingly, higher doses did not work as well.) A 2002 Taiwanese study of 28 people using both EPA and DHA also found significant improvement in depression scores, compared to placebo.

But not all studies support this. A New Zealand team studied 77 mildly depressed people and randomly assigned them to add 8 grams a day of fish oil or a placebo (olive oil) to standard antidepressant therapy. Mood improved in both groups.

A Finnish study that asked nearly 30,000 men to recall their fish oil consumption over the years also found no link between omega-3 fatty acids and depression or suicide, although studies based on recall are notoriously inaccurate. And a double-blind, placebo-controlled study of 35 people at Baylor College of Medicine in Houston found no improvement in depression when they gave patients only DHA, not EPA.

In the plus column, bi-polar depression, too, also known as manic-depression, also seems to be helped by omega-3 fatty acids. A study comparing 10 countries showed that higher fish consumption correlated with lower rates of bi-polar disorder. A 1999 study by Stoll of McLean showed that giving fish oil supplements to people with bi-polar disorder reduced episodes of depression and mania.

Omega-3 fatty acids also appear to reduce hostility and homicide. Several studies have found that low intake of fish and omega-3s correlates with higher rates of hostility, which is often associated with depression in males. A 36-country study showed lower rates of homicide in countries where people ate more fish.

And postpartum depression also appears linked to omega-3 levels. A study of women in 23 countries showed that women who ate less seafood and had lower rates of DHA in their breast milk were more likely to suffer postpartum depression. Pilot studies by Dr. Marlene Freeman [cq], director of the Women’s Mental Health Program at the University of Arizona, suggest taking DHA and EPA can reduce post-partum depression by 50 percent.

(Many pregnant women and nursing mothers, added Freeman, have been frightened about eating any kind of fish because of government warnings of particularly high mercury levels in a few species, king mackerel, shark, swordfish and tilefish. The Center for Science in the Public Interest, a nutrition advocacy group, says that sardines and salmon contain little mercury; women of reproductive age should probably limit their consumption of canned tuna to one can of white or two cans of light per week.)

Even borderline personality disorder, characterized by volatile interpersonal relationships and impulsivity, seems to respond to omega-3 treatment. Yet another McLean study of 30 patients found that EPA, without any other medication, improved symptoms of borderline personality.

That’s more than enough evidence for me. Given the longstanding overall health benefits of omega-3 fatty acids and the newly-emerging psychiatric benefits, the conclusion is a no-brainer. Eat fish three times a week. And if you hate fish (as I do), take at least one gram a day of a supplement with EPA and DHA.     

Brain Scanning and OCD

June 3, 2003 by Judy Foreman

The sophisticated science of brain scanning may be on the brink of revolutionizing the intuitive art of psychiatry, one of the few domains left in medicine in which a doctor’s educated guess is still the most common way to figure out what’s wrong

To be sure, brain scanning is still too young a science to be used for routine diagnosis of the most common psychiatric ills. But it is already proving invaluable in understanding the underlying abnormalities in a wide range of psychiatric disorders including obsessive compulsive disorder (OCD), schizophrenia, anxiety and depression.

Obsessive-compulsive disorder, for instance, which strikes roughly 8 million Americans, is a potentially disabling condition in which recurrent fears, images or impulses cause severe anxiety and drive people to repetitive behaviors such as compulsive hand-washing, arranging, checking or hoarding.

At the University of California, Los Angeles, doctors are experimenting with PET (positron emission tomography) scanning to predict which patients with OCD or major depression will respond to the anti-depressant drug, Paxil, and which won’t.  (In PET scans, patients are given a radioactive form of the sugar, glucose; the color-coded images show, in real time, which areas of the brain are using the most glucose and are working hardest.)

One patient in the UCLA study, Marc Pincus, is a 41-year old office manager who used to wake up at night and feel he had to turn his head toward the clock exactly 19 times (once for each family member) within one minute to protect them from disaster. “If, by chance, the clock changed, I had to start again. So I didn’t get a lot of sleep,” recalls Pincus, who knew this was not protecting anyone but felt he had to do it anyway.

Just as Pincus’ initial PET scan predicted, he had a good response to Paxil. A second PET scan after several months on the drug showed the characteristic changes of a good response to the drug.

The lead researcher, Dr. Sanjaya Saxena, an associate professor at the UCLA Neuropsychiatric Institute, says that PET scans have “the potential to be used for identifying patterns of brain activity that predict response” to therapy for both OCD and depression, even though the scans confirmed that the underlying brain abnormalities in OCD and depression are different.

At Massachusetts General Hospital in Boston, Dr. Scott Rauch, director of psychiatric neuroimaging, has long been using PET and other scans in psychiatric illnesses. In OCD, he and his colleagues scan patients first, while they are resting, then they touch them with feared objects that induce obsessions.

 “You see the circuitry light up,” says Rauch, noting that the abnormal brain circuits involve nerve pathways from the orbitofrontal cortex (behind the eyes) to the caudate nucleus (part of the basal ganglia) and thalamus, which lie deep within the brain.

Rauch and his colleagues have also shown that abnormal neural activity in the anterior cingulate portion of the OCD pathway can predict how well people with severe, intractable OCD respond to surgery in which doctors interrupt the pathways through tiny cuts.

Armed with patients’ scans, brain surgeons are now  trying a potentially better approach – implanting permanent electrodes (brain pacemakers) into the abnormal brain tissue to modulate the abnormal electrical activity, a technique, called deep brain stimulation, already being used to treat Parkinson’s disease.

More than 15 patients with severe OCD have received the implants from doctors in a multi-center study based at the Cleveland Clinic in Ohio, Butler Hospital in Providence, R.I. and the University of Leuven in Belgium.  The electrodes, made by Medtronic, Inc., can be turned up or down by the doctor, making the procedure is reversible – unlike traditional neurosurgery.

Dr. Ali Rezai, director of functional neurosurgery at the Cleveland Clinic, says patients who have had the electrodes implanted show an average 35.7 percent improvement in OCD symptoms.  At Butler Hospital, Dr. Benjamin Greenberg, who heads the brain stimulation work in OCD, says that while longer follow up is needed, initial results seem “promising.” The researchers are also trying deep brain stimulation for intractable depression.

Elsewhere, researchers are using other types of scans to probe other psychiatric afflictions. At the National Institute of Mental Health, researchers have used MRI, or magnetic resonance imaging, to study ADHD, or attention deficit hyperactivity disorder in children. (In MRI, a magnet induces chemicals in the body to emit characteristic radio signals. These signals are converted into 3-D images that show the anatomical structure of the brain. No radioactive drugs are needed.)  They found their brains to be 3 to 4 percent smaller than those of normal children.

Other researchers are using a variant of MRI called fMRI, or functional MRI, to study brain abnormalities in schizophrenia and other disorders. (Functional MRI provides a real-time image of the brain’s functions, not just structure, by tracking blood flow.) 

At Johns Hopkins University, Dr. Rudolf Hoehn-Saric, a professor emeritus of psychiatry, is using fMRI to compare the brains of normal and anxious people. In tests involving listening to recordings of personal worries, people with generalized anxiety disorder, his research shows, have increases in activation in parts of the prefrontal cortex (the thinking part of the brain) and in parts of the emotional brain, or limbic system, including the hippocampus.  But after seven weeks on the medication Celexa, an anti-depressant, the patients’ scans improved considerably, says Hoehn-Saric.

In fact, many of the drugs, like Celexa, that were originally designed to combat depression also seem to work for anxiety, which raises a question the imaging scientists haven’t quite answered yet.

 “We know that anxiety and depression, while distinct syndromes, have certain common clinical features and both respond to similar drugs,” says Dr. Helen Mayberg, chair of neuropsychiatry at the Rotman Research Institute at the University of Toronto. “Interestingly, when we get to scanning, we can see at the brain level what might account for some of these similarities and differences.”

In other words, brain scans may never substitute for intuitive guesswork by a good psychiatrist. Nor should they.  But they will undoubtedly be increasingly useful in helping doctors figure out which patients with severe psychiatric illnesses are most likely to respond to treatments.

Meditation and the Brain ….?

April 22, 2003 by Judy Foreman

For decades, open-minded Westerners – patients and doctors alike – have been touting the medical benefits of meditation, an ancient Eastern practice that comes in hundreds if not thousands of different flavors but consists basically of quieting the mind through moment-to-moment nonjudgmental awareness.

Considerable research suggests that regular meditation, or even just 10-20 minutes a day practising the “relaxation response” long promoted by Dr. Herbert Benson, president of the Mind/Body Medical Institute and associate professor of medicine at Harvard Medical School, can reverse many of the ill effects of stress.

Meditation, or the relaxation response, has been shown to lower blood pressure, heart rate and respiration; to reduce anxiety, anger, hostility and mild to moderate depression; to help alleviate insomnia, premenstrual syndrome, hot flashes and infertility; and to relieve some types of pain, most notably tension headaches.  

What nobody, until now, has even come close to explaining is how meditation may work. That is, what mechanisms within the brain might explain why changing one’s mental focus can have such large effects on mood and metabolism. Nor has there been until now, much collaboration between experts in meditation such as Buddhist monks and neuroscientists.

All that is changing – fast.

A new study, accepted for publication soon in Psychosomatic Medicine, is a significant first step in understanding what goes on in the brain during meditation. The study was led by Richard Davidson, director of the laboratory for affective neuroscience at the University of Wisconsin, and Jon Kabat-Zinn, founding director of the Stress Reduction Clinic and Center for Mindfulness at the University of Massachusetts Medical School.

The underlying theory is that in people who are stressed, anxious or depressed, the right frontal cortex of the brain is overactive and the left frontal cortex, underactive. Such people also show heightened activation of the amygdala, a key center for processing fear.

By contrast, people who are habitually calm and happy typically show greater activity in the left frontal cortex relative to the right. These lucky folks pump out less of the stress hormone cortisol, recover faster from negative events and have higher levels of natural killer cells, a measure of immune system function.

Each person has a natural “set point,” a baseline frontal cortex activity level that is characteristically tipped left or right and around which daily fluctuations of mood swirl. What meditation may do is nudge this balance in the favorable direction.

To find out, they recruited stressed-out volunteers from the Promega Corp, a high tech firm in Madison, Wisc. At the outset, all volunteers were tested with EEGs (electro-encephalographs), in which electrodes were placed on the scalp to collect brain wave information. The volunteers were then randomized into one of two groups – 25 in the meditation group and 16 into the control group.

The meditators took an 8-week course developed by Kabat-Zinn. At the end of 8 weeks, both meditators and controls were again given EEG tests and a flu shot. They also got blood tests to check for antibody response to the flu shots. Four months later, all got EEG tests again.

By the end of the study, the meditators’ brains showed a pronounced shift toward the left frontal lobe, while the nonmeditators’ brains did not, suggesting that meditation may have shifted the “set point” to the left. (The nonmeditators actually got slightly worse, perhaps because they were cranky from making several trips to the lab without the payoff of learning to meditate.) The meditators also had more robust responses to the flu shots. Indeed, the bigger the mood effect, the bigger the immune response.

The Wisconsin study fits with a smaller study published in May, 2000 by Sara Lazar, a neurobiologist at Massachusetts General Hospital, Benson and others that looked at 5 Sikh meditators using a brain scanning technique called functional MRI. It found a shift in blood flow in the brain during meditation.

The new meditation work also fits with data suggesting that certain drugs produce meditation-like effects on the brain, says Dr. Solomon Snyder, director of the department of neuroscience at  Johns Hopkins Medical School. Synder. “It’s reasonable to assume,”: he says, that meditation may increase serotonin, a calming neurotransmitter, in the brain.

No one has been more fascinated by this kind of  research than the Dalai Lama himself,  the leader (in exile) of Tibetan Buddhism.

The Dalai Lama spent 5 days in March, 2000 meeting with other Buddhis monks, philosophers and Western neuroscientists at a retreat in Daramsala, India that is chronicled in a new book called “Destructive Emotions” by Daniel Goleman, author of  “Emotional Intelligence.”

In addition to lots of esoteric debate, the conference had a practice outcome. One participant, Paul Ekman, professor of psychology at the University of California, San Francisco, School of Medicine, went on to study several monks in his California lab.

Ekman had previously developed a way to measure the facial expression of emotions and found that most people don’t do well when asked to decipher rapid changes in facial expression. But the monks were near-perfect decoders of facial expression. And one meditator, a 60-year old French intellectual who has been a monk for nearly 30 years

Appeared able to suppress the startle reflex while meditating – a stunning display of control over a basic, biological response.

None of this, of course, means that meditation is a cure-all.  As Barrie Cassileth, chief of the integrative medical service at Memorial Sloan-Kettering Cancer Center in New York, puts it, meditation is a wonderful tool “but it’s not going to let you fly to Europe on your own without a plane.”

But it is, as Ekman says cautiously, “an exercise for the brain that could be of some benefit.”

So, what does it all mean? Obviously, a few studies on several dozen amateur meditators and a handful of pros is not the final answer on how meditation acts on the brain to produce changes in mood and basic, biological functions.

Though it’s “a wonderful tool,” no one should expect meditation to work miracles, cautions psychologist-medical sociologist Barrie Cassileth, chief of the integrative medicine service at Memorial Sloan-Kettering Cancer Center in New York. It  “cannot bring about levitation. It cannot control cellular activity in the sense of getting rid of disease. …It’s not going to let you fly to Europe on your own without a plane.” 

But what these very preliminary studies do suggest is that, at long last, the subtleties of mind long known subjectively to proficient meditators may prove capable of being understood objectively as well.

A New Understanding of Depression

December 4, 2001 by Judy Foreman

At McLean Hospital in Belmont, brain researchers have hit upon what could become a totally new way to treat depression – blocking a brain chemical called dynorphin, the “evil cousin” of  endorphin, which triggers the “runner’s high.”

At the University of California, Los Angeles, psychiatrists have modified the standard EEG (or electroencephalogram) to predict which depressed patients will get better with drugs and which won’t – weeks before the patients can detect any changes in mood.

At the University of Toronto, scientists are tracing the specific components of depression – sadness, distorted thinking, disturbed sleep – to separate, but linked, regions of the brain. In the process, they’ve found one key region in the ” emotional brain,”  area 24a. If that’s overactive, depressed people improve with drug therapy; if it’s not, they won’t.

At Beth Israel Deaconess Medical Center in Boston, researchers are trying yet another approach – transcranial magnetic stimulation, which uses magnets placed on the scalp to stimulate the pre-frontal lobes of the brain, which are often sluggish in depression.

Depression, in other words, is no longer believed to be a mere deficiency of key brain chemicals – norepinephrine, dopamine and, perhaps most important, serotonin.

Today, brain researchers view this common illness, which strikes about 19 million Americans, as a malfunction of particular circuits that connect the limbic system, or “emotional brain,” with the pre-frontal cortex, or “thinking brain,” and the brain stem and hypothalamus, which control basic functions such as sleep, appetite and libido.

In truth, there never was much proof that depression was merely a serotonin deficiency. That was an inference from data showing that people who are aggressive or suicidal often have low serotonin, notes Dr. Peter Whybrow, director of the neuropsychiatric institute at UCLA. And from data showing that if researchers deprived people of tryptophan, a substance from which the body makes serotonin, they quickly got very depressed.

But now, despite the obvious efficacy of serotonin-boosting drugs such as Prozac, Zoloft and Paxil, it’s clear that when a person is depressed, there’s a lot more going wrong in specific areas of the brain than just low levels of serotonin.

The brain works by chemical and electrical signals. When an electric current passes through one cell, the cell releases a neurotransmitter, which floats to the next cell, causing it to “fire up electrically,” a process that, repeated cell after cell, activates whole circuits in the brain, notes Dr. Alvaro Pascual-Leone, director of the transcranial magnetic stimulation lab at Beth Israel. 

While most drug developers have focused on the chemical side of the equation, he notes, depression can also be treated by getting the electrical circuits back to normal. One way to do this is ECT, or electroconvulsive (“shock”) therapy, which causes a brain-wide seizure. ECT is effective, but it can also cause confusion and memory loss.

A potentially better though still experimental approach, Pascual-Leone thinks, is transcranial magnetic stimulation or TMS, which uses a magnetic field to kick-start just the pre-frontal lobes. That in turn may affect the limbic system, potentially easing depression without brain-wide seizures and memory loss.

The hallmark of depression, brain mapping shows, is too little activity in the right and left pre-frontal lobes (behind the eyes) and the right and left parietal lobes (on the side of the brain, toward the top), and too much activity in the limbic system, or emotional brain.

But the limbic system and pre-frontal lobes, which govern thinking, are actually wired together though specific neural circuits, notes Dr. Helen Mayberg, a professor of neurology and psychiatry at the University of Toronto who uses PET scans to measure blood flow and map “depression circuits” in the brain.

Indeed, the close links between the limbic system and pre-frontal lobes probably explain why depressed people not only feel bad emotionally but have trouble thinking. “For many people, yes, they are sad,” she says. “But what brings a lot of people to the doctor is the fact that they can’t think straight.”

In addition to the abnormal activity in the entire limbic system and pre-frontal lobes, scientists are finding changes in specific sub-regions when people are depressed.  The  hippocampus, for instance, a center for learning and memory, is often shrunk in depression, perhaps because it is damaged by the stress hormone, cortisol. Some scientists also think the amygdala, a fear processing center, may be involved.

And other sub-regions seem to play a role, too.  Mayberg, for instance, asks volunteers to recall a sad memory. When they start crying, she uses a PET scan to measure blood flow in the brain. The “hottest” area (the one with the biggest increase in blood flow) turns out to be a small part of the anterior cingulate called area 25, part of the limbic system. While this area gets more active,  the pre-frontal cortex, or thinking area, turns off.

In healthy people immersed in sad feelings, the brain can quickly shift back toward equilibrium. “The phone rings, the baby cries, the boss calls and you immediately disengage from the sadness and the thinking part of the brain turns back on,” she says. With depressed people, this ability to shift back to equilibrium is altered.

That may be because area 25 has direct links to area 24a, a monitoring center for emotions. In some depressed people, area 24a is virtually stuck in the “on” position, which may reflect the brain’s frantic attempt to handle upsetting feelings, Mayberg says. But that may be a good sign: Depressed people with high activity in area 24a typically get better with drug treatment, while those with low activity in 24a  don’t.

While PET scans like the ones Mayberg uses can detect changes deep in the brain, Dr. Andrew Leuchter at UCLA has found that he can predict which patients will respond to drugs with a simpler tool. Using a system called QEEG (for quantitative EEG), Leuchter studies depressed people with low activity in the pre-frontal lobes. Then he looks at what happens when they start taking Prozac, which typically takes six weeks to improve mood.

In the first few days, some people show a further decrease in pre-frontal lobe activity, particularly in the area closest to the eyes, followed about a week later, by an increase. But some people don’t show this initial decline. When Leuchter follows the patients over time, the ones who respond best to drugs are those who show the initial decline.

 “Once somebody has started on medication, we can see whether they will respond in under a week,” he says. Eventually, this should enable doctors to tell people who are likely to improve on a drug to be patient because their “brain changes are on the right track.” Those deemed unlikely to respond to a given drug can be given others drugs.

And then there are the lessons to be learned from depressed rats. Researchers who study depression in lab animals use a behavioral test called the “forced swim test.”

It works like this: Normal rats are put in a tub of water. Typically, they swim hard for 10 minutes, then give up and float until researchers take them out. The next day, they are put back in the water, whereupon they give up much faster, usually after 2 minutes. This, researchers say, illustrates the “learned helplessness” model of depression. If they are given Prozac, rats (unlike people) seem to experience an immediate benefit – they don’t stop swimming nearly as fast on the second day.

 “Every depression treatment  known to man – all drugs, electroshock therapy, TMS –  all affect the forced swim test,” says McLean neurobiologist William Carlezon.

In a recent paper in Journal of Neuroscience, Carlezon showed that there are other ways to keep rats swimming longer and, presumably, feeling good. The team focused on a protein called CREB, which activates a gene that makes dynorphin. A close cousin of endorphins and enkephalins, dynorphin is a natural painkiller. But unlike its cousins, it makes people feel “lousy, not euphoric,” says Carlezon.

Carlezon used injections into an area of the brain called the nucleus accumbens to increase or decrease  levels of CREB, and therefore dynorphin. When the rats had too much CREB, they gave up on the swim test after only one minute, suggesting that they were indeed depressed. When the researchers blocked CREB, the rats swam like champs, or more precisely, like rats on Prozac. The rats also swam a long time when given drugs that directly block dynorphin.

CREB, in other words, “is a molecular trigger for depression that acts by increasing dynorphin,” says Carlezon.  That suggests that drugs that fight depression faster than Prozac might be developed for humans, though so far no known dynorphin-blockers can enter the human brain.

Precisely how all these new pieces of the depression puzzle fit together remains a mystery. But it’s clear that not only is depression not a character flaw, it’s not even biochemically as simple as once thought. “As we  understand better the fundamental causes of depression,” says Dr. Scott Ewing, director of the depression and anxiety clinic at McLean, ” we can expect to see over the next decade antidepressants developed that will be more effective and more rapidly acting.”

Rushing Off Antidepressants Can Bring On More Distress

June 5, 2001 by Judy Foreman

At first, Zoloft seemed like “manna from heaven,” says this 53-year-old woman, a teacher who lives in Watertown.

It was the summer of 1999 and, for reasons she still doesn’t fully understand, she had slipped into a “terrible slump.” Her doctor suggested Zoloft, America’s second most popular antidepressant, after Prozac. And for a while, it was great, says the woman, who does not want her name used.

But after nearly a year on the drug, she developed a twitch in her left eyelid. It may not have been related to the Zoloft, but since she was feeling fine, she decided to stop taking the drug.

And, unlike many people who quit antidepressants, she did it the right way: very slowly – cutting the dose little by little over six weeks.

Even so, she wound up with three months of withdrawal hell, or discontinuation syndrome, the term psychiatrists prefer because withdrawal suggests that antidepressant drugs are addictive (like cocaine or heroin), which they are not.

Discontinuation syndrome is not a recurrence of the original depression, though that can happen, too. It’s a brand new set of problems, in this woman’s case, bad headaches, vertigo, and dizziness. At one point during a walk, she says, “my body felt like it was tipping to one side. I had to keep lying down. It was terrible.”

Could a drug that was no longer in her system somehow be causing weird symptoms she’d never had before?

“That was the thing that got me the most creeped out,” she says. “The drug clearly is out of your body. So what was it  that lasted for three months?”

What lasted so long for this teacher, and many others who stop taking antidepressant drugs, is what scientists now think of as a prolonged period of re-adjustment during which the chemistry of the brain settles into a kind of new, non-depressed normal.

To be sure, many of the millions of people worldwide who take antidepressants experience no withdrawal symptoms when they stop. But some studies suggest that one in every 10 have some symptoms and one in 20 suffer significant distress, says Dr. Jerrold Rosenbaum, chief of psychiatry at Massachusetts General  Hospital.

Others, among them Dr. Andrew Leuchter, director of the division of adult psychiatry at the UCLA Medical Center, believe the actual figures are much higher.

Yet even doctors who should be on the lookout for withdrawal symptoms – such as dizziness, increased nervousness, irritability, insomnia, and a dramatic increase in vivid dreams – often aren’t paying close attention.

A 1997 study in the Journal of Clinical Psychiatry showed that 70 percent of general practitioners and, surprisingly, a third of psychiatrists don’t know that significant withdrawal symptoms can occur when people stop  taking antidepressants called selective serotonin reuptake inhibitors, or SSRIs, including Prozac, Zoloft, Paxil, Luvox, Celexa, and a similar drug, Effexor. (Withdrawal syndromes can also occur with antidepressants that work differently from the SSRIs, including older drugs such  as Elavil and Tofranil)

“It’s an under-recognized problem,” says Leuchter, because when people stop taking a drug and then develop new symptoms, they can’t believe it has”anything to do with the medicine because, if they’re not taking it, how can it affect them?”

But withdrawal clearly does happen, though researchers still aren’t sure why. The basic thinking is that depression is caused by a deficiency of serotonin, a key neurotransmitter in the brain. SSRIs boost serotonin by stopping its re-absorption into brain cells, thus keeping more serotonin where it’s needed, in the synapses, or gaps, between nerve cells.

As the brain adapts to increased levels of serotonin, some neuroscientists think there is a decline in either the number or sensitivity of the brain’s molecular gateways that can put serotonin to work. Then, when SSRIs are discontinued, withdrawal symptoms may occur as the nervous system, now primed for lots of serotonin, isn’t getting enough, says Dr. Alexander Bodkin, chief of clinical psychopharmacology research at McLean Hospital in Belmont.

One thing researchers are sure of is that the severity of withdrawal symptoms from SSRIs is closely correlated with how long the drug remains in the body. The longer the drug or its active metabolic breakdown products stay in the body, the less severe the withdrawal.

“The faster-clearing the drug, the worse the withdrawal,” says Dr. Michael Craig Miller, a psychiatrist who edits the Harvard Mental Health Letter.

Prozac is least likely to cause withdrawal because its metabolic breakdown products linger in the body for as long as five weeks. In fact, precisely because of this, one strategy for people who have trouble getting off other SSRIs is to switch to Prozac and  then taper slowly off of that.

By contrast, Paxil, Luvox, and Celexa may trigger withdrawal because they are faster-clearing, lingering in the body for just four to five days. Zoloft lingers slightly longer. Effexor, a variant of standard SSRIs, has the shortest half-life of all, about 5 hours, which means it is highly likely to cause withdrawal symptoms.

Recent studies have bolstered the idea that faster-clearing drugs lead to worse withdrawal.

In 1998, Rosenbaum of MGH and his team studied 220 patients and found that those who abruptly stopped taking Paxil, and to a lesser extent, Zoloft, had significant withdrawal symptoms, while those who stopped taking Prozac did not. Another study published last year in the British Journal of Psychiatry found  essentially the same pattern.

Yet another study, sponsored by Lilly Research Laboratories (Eli Lilly makes  Prozac) and published last year in Psychoneuroendocrinology, showed that people  who suddenly stopped taking Paxil had a significant increase in heart rate and stress hormone levels, while those taking Zoloft or Prozac did not.

The bottom line is that if you want to wean yourself from antidepressants, do so slowly, by decreasing your dose by half every one to two weeks. It may take weeks or even months to discontinue completely, but that doesn’t really matter.

“There’s never a rush in getting off these medications,” says Leuchter of UCLA. “What’s the hurry? If you have been on them for six to 12 months and you’re tolerating them well, there’s no point in going too quickly.”

And if you do develop withdrawal symptoms despite tapering off slowly, try going back to the previous dose, then switching to Prozac and weaning yourself from that.

The most important lesson, says the teacher from Watertown, who is now symptom-free, is that antidepressants – despite the recent backlash in the media – significantly help millions of people. “I would never say, `Don’t go on it,’ ” she says. “I would just say be very aware that when you want to get off it, go to a doctor who knows about this.”

Treatments For Manic Depression Are Improving

April 25, 2000 by Judy Foreman

Michael Penney, 53, of Holliston used to have, as he puts it, “a charmed life.” Marriage. A son. A master’s degree in marine economics and law, and good jobs, including an eight-year stint at the state office of Coastal Zone Management.

But his charmed life came to an end five years ago when he worked for an employer who humiliated him in meetings. One day, Penney erupted in a rage that stunned him as much as his colleagues. He was hustled away when he couldn’t stop sobbing.

Though the explosion seemed to come out of the blue, there had been clues. His mother and father were both mentally ill, and Penney had been very depressed in college. Even so, it took years for his psychiatrist to put the pieces together: Penney’s problem, it turns out, was manic depression, a hard-to-diagnose brain disorder that afflicts 5 to 10 million Americans.

People with manic depression have profound mood swings from paralyzing despair to agitated “highs” that can include paranoia and delusions. “Rapid cyclers” swing between these two extremes more than four times a year, and some, like Penney, swing even faster: “I can go from real bereavement to laughing like a nut in seconds,” he said.

For most of the last 50 years, there has been only one treatment for manic depression – lithium, a mood stabilizer. But lithium causes troublesome side effects, such as tremors and intestinal problems. It also may be only partially effective, and raising the dose can make side effects worse without improving symptoms.

Today, however, the outlook for people with manic depression, also known as bipolar disorder, is brightening considerably and should improve even more as a new study of manic depression – the largest psychiatric clinical research program ever undertaken – gets underway at Massachusetts General Hospital in Boston and elsewhere.

Central to the improving prospects for those with manic depression is psychiatrists’ discovery that drugs designed to treat schizophrenia – in which sufferers often endure hallucinations as well as emotional numbness – also work againstmanic depression.

That may be because of a common biochemical pathway between manic depression and schizophrenia, according to Dr. Andrew Stoll, director of the psychopharmacology research lab at McLean Hospital in Belmont. Because delusions, which are false beliefs that cannot be rationally refuted, and hallucinations, hearing or seeing things that aren’t there, often occur in both schizophrenia and mania, drugs that treat these symptoms in one disorder may help in the other as well.

In addition, these antipsychotic drugs help some people with manic depression even if they are not out of touch with reality, suggesting that the drugs directly affect mood as well as psychoses, said Dr. Nassir Ghaemi, an MGH psychiatrist.

The antipsychotic drugs that help most with manic depression include Risperdal, Seroquel and Clozaril, a medication that can also cause a potentially fatal drop in infection-fighting white blood cells. Because of this, patients taking Clozaril must get frequent blood tests.

In March, the US Food and Drug Administration increased the options for people with manic depression by approving a drug for mania called Zyprexa, already on the market for schizophrenia.

Zyprexa causes fewer side effects than the somewhat similar Clozaril and does not necessitate frequent blood tests, said Dr. Franca Centorrino, a Zyprexa researcher and director of bipolar and psychotic disorders at McLean Hospital. Its expanded approval is exciting, she said, because it’s “the first antipsychotic approved for acute mania.”

And it’s not just antipsychotic drugs that help with manic depression, but drugs that prevent convulsions, such as Depakote, Tegretol and Lamictal, as well. Two other anti-convulsants, Neurontin and Topamax, also may help stabilize mood, though the data is less clear. Designed for epilepsy, these anticonvulsant drugs may reduce the intensity of both mania and depression.

But perhaps even more important than the growing array of drug treatments – including two dozen new drugs in the pipeline – is an emerging understanding of how to combine these medications with specific talk therapies.

At MGH, the University of Pittsburgh, the University of Colorado and 17 other sites nationwide, a five-year, $20 million research project is gearing up to find the best drug and talk therapy combinations for manic depression.

Sponsored by the National Institute of Mental Health and led by Dr. Gary Sachs, director of the bipolar treatment center at Massachusetts General Hospital, the Systematic Treatment Enhancement Program for Bipolar Disorder project is now enrolling 5,000 people with bipolar disorder.

All participants in the project, known by its acronym, STEP-BD, will get one or more state-of-the-art medications for bipolar disorder; no one will be put on placebo alone.

Here’s how it will work. If a patient cruises along feeling well for months and then lapses into depression, he or she may choose whether to keep on receiving standard treatment such as lithium plus Depakote and an antidepressant such as Paxil or Wellbutrin, or to be randomized to get some combination of these and other medications, but not know which ones.

This design is aimed at getting answers to crucial questions, such as the pros and cons of using antidepressants in people with bipolar disorder. Many patients, including those misdiagnosed as depressive when they actually have manicdepression, are given antidepressants. But in some people, antidepressants can trigger mania or cause rapid cycling and a long-term worsening of disease.

In addition to choosing to be randomized for medicine, patients who relapse also will be offered a chance to be randomized to one of the talk therapies.

Talk therapies include cognitive behavioral therapy in which patients learn how to cope with their symptoms. There is also family therapy, and “interpersonal social rhythms” therapy, in which patients learn to keep normal sleep-wake cycles, a problem for people with manic depression.

It will be several years – probably 2005 – before answers from the study are in. But the mere fact that resources are being committed to the disease sends a long overdue signal that manic depression is not a matter of minor mood swings but a brain disorder that can lead to suicide.

Michael Penney knows all too well how serious his condition is. So far, his illness has kept him out of work for nearly five years, although he’s recently begun to work works 12 hours a week at Blockbuster Video in Milford. On a good day, he said, he’s grateful for the work and is reasonably content.

But on a bad day – and he still has many, despite medications and psychotherapy – he fears he will never rebuild his life. “I enjoyed all the work I used to do,” he said. “I’ll never get back to all of that.”

FDA loosens reins

January 10, 2000 by Judy Foreman

The US Food and Drug Administration once had the power to force manufacturers of over-the-counter dietary supplements, including herbal remedies, to prove those products were safe, if the agency felt such a pre-market review was warranted.

That changed in 1994, when Congress passed the Dietary Supplement Health and Education Act, which gives sellers of vitamins and herbs the freedom to tout the alleged benefits of their products without much FDA intervention.

Since DSHEA, it’s been possible to put a supplement on the market and keep it there until the FDA finds clear evidence that the product is harmful. Unlike drugs regulated by the FDA, dietary supplements and herbs do not have to be proven to be safe or effective to be sold.

Before DSHEA, all health claims on supplements – as on food – had to have FDA approval before marketing. Since DSHEA, manufacturers have been able to make “structure/function” claims without prior approval. That means they haven’t been able to say a product prevents a particular disease, like depression, but they can say something vague like the product is a “mood enhancer.”

But the vagueness of struc ture/ function claims has caused considerable confusion among consumers. In response to that, last week, the FDA issued a new ruling on disease claims, which takes effect in 29 days.

It states that a number of common conditions such as aging and pregnancy are normal life stages, not diseases, and therefore manufacturers can make structure/function claims for products aimed at them, says Peggy Dotzel, acting associate commissioner for policy at the FDA.

But some consumer advocates say the ruling is a blow to consumer protection. The change is a “huge weakening” of the previous FDA proposal, says Dr. Sidney M. Wolfe, director of Public Health Citizen Research Group in Washington, D.C. It is “a snake-oil exemption” and a “complete cave-in to the industry.”

On the other hand, industry representatives were delighted.

“The FDA has backed down from its previous, ill-considered proposal to redefine the word `disease’ by broadening it. . .to include nonpathological states that are a normal function of aging or the body,” said Mark Blumenthal, executive director of the American Botanical Council in Austin, Texas, a nonprofit research and education organization funded in part by the herbal industry.

Under the FDA’s original proposal, “menopause would be considered a disease. Even balding and graying of a beard would have been considered a disease,” he said.

In essence, he added, the final rule now “allows herbal products to continue making certain kinds of claims that might not have been able to be made had that definition of disease gone into final status.”

With manufacturing of herbal products, DSHEA requires only that manufacturers produce them in accordance with “good manufacturing practices” of the food industry. But there is a wide range of standards within the food regulations, which are often less stringent than those in the pharmaceutical industry.

The FDA is now writing more stringent manufacturing regulations for supplements and has sought comments from supplement makers and the public.

While the United States continues to struggle with ways to regulate the herbal industry, other countries have long had a better grip on things.

In Germany, herbal products are regulated largely as pharmaceuticals – both as prescription and over-the-counter drugs, notes John Cardellina of the Council for Responsible Nutrition, a Washington-based group representing the supplement industry. But, he adds, the German “approval process for drugs is not as stringent as the FDA approval process.”

Go the medical route if herb doesn’t relieve depression

January 10, 2000 by Judy Foreman

So, you’re depressed. Given that the Globe’s analysis showed that, at least in lab tests, there is considerable variation among St. John’s wort brands, should you take it at all?

Buying any herbal remedy is basically a crapshoot. But the short answer is that if you try a brand of St. John’s wort and it helps within about three weeks, stick with it. Your improved mood might be due to the placebo effect – you feel better because you expect to feel better. In studies in which neither depressed patients nor doctors know who is getting a real drug and who is getting a harmless substitute, 55 to 65 percent of patients feel better on a placebo, at least for a limited time.

And in a sense, who cares? Feeling better is what counts.

If, on the other hand, you take St. John’s wort for a few weeks and still feel depressed, stop fooling around with self-medication, get to a doctor and ask about a prescription drug such as Zoloft or Prozac and/or psychotherapy.

Whatever you do, don’t take St. John’s wort and a prescription antidepressant without checking with a doctor. There are now reports of three cases of “serotonin syndrome,” a potentially fatal excess of serotonin, in people who combined St. John’s wort with a prescription antidepressant.

In a year or so, there should be more definitive answers on how well St. John’s wort works, when a $3.6 million study sponsored by the National Institute of Mental Health is completed. Led by researchers from Duke University, this study involves scientists at 12 centers nationwide, including McLean Hospital in Belmont, Mass., and will involve 336 patients who are taking St. John’s wort, Zoloft, or a placebo.

The Duke study is using a brand of St. John’s wort called Kira, made by Lichtwer Pharma AG. This is the brand that has been studied the most in Germany, where St. John’s wort is widely used.

Kira was not one of the products we tested. It contains an extract of St. John’s wort called LI 160. This extract contains hypericin and hyperforin, a compound many researchers now believe is essential to St. John’s wort efficacy.

Through its corporate ties to another German pharmaceutical company, Dr. Willmar Schwabe GmbH & Co., Lichtwer allows its LI 160 extract to be used as the basis for another St. John’s wort product, Quanterra, whose label states that it contains a variant of the extract called LI 160 WS, which means vitamin C has been added to stabilize hyperforin.

Even without the Duke study, this is already some evidence for the potential benefits of St. John’s wort for depression.

In 1996, German researchers pooled data from 23 short-term studies (using different brands of St. John’s wort) and found that it helps with mild to moderate depression; it was more effective than placebo and equivalent to standard prescription drugs.

“What is impressive is that the vast majority of studies do suggest that St. John’s wort has real antidepressant effects. If, in fact, this was nothing more than placebo, we would not expect to see such consistent results,” says Dr. Scott Ewing, director of the depression and anxiety disorders clinic and a St. John’s wort researcher at McLean. “Having said that,” he warns, “virtually all of the studies have been methodologically flawed in one respect or another.” In fact, that’s one reason why NIMH decided to sponsor the Duke study.

Anecdotally, there’s lots of support for St. John’s wort. “I’ve talked to 25 or 30 people who’ve tried it,” says Dr. Jonathan Cole, a McLean psychiatrist who is participating in the Duke study. About 15 thought it helped, he said.

“One of my informants had gotten very depressed after her pet died. She kept crying and crying. She took St. John’s wort and stopped crying. After a month, she figured she was over it and stopped taking it. She started crying again. She stopped crying again” when she resumed St. John’s wort, he said.

On the other hand, Ewing says that in his clinical experience, results “have been somewhat disappointing. Very often, people may be doing little more than giving themselves a rather expensive placebo because the substance may have lost its potency” because it’s sensitive to temperature and other factors. (St. John’s wort prices vary, but run about $1.00 a day, compared to Prozac, which can cost $5 and up a day.)

In addition to the Duke study, other research on St. John’s wort is underway or has been recently completed.

In a Massachusetts General Hospital study funded by Lichtwer, Dr. Jerry Rosenbaum, a psychiatrist, is comparing Kira to Prozac and placebo, with neither patients nor doctors knowing which patients are getting which substance.

At McLean, Ewing has just completed a study in which patients and doctors did know that all the patients were getting St. John’s wort, a brand called Alterra. “We haven’t analyzed all the data yet,” he says, but 70 to 80 percent of the 40 patients responded to the herb. He is now starting a double-blind study of 80 patients in which some will get St. John’s wort and some a placebo.

So the data aren’t all in. But at the moment, the bottom line remains: If you take St. John’s wort and it helps, great. If you try it and it doesn’t, get to a doctor for more proven remedies.

St. John’s Wort: Less Than Meets The Eye

January 10, 2000 by Judy Foreman

Globe Analysis Shows Popular Herbal Antidepressant Varies Widely In Content, Quality.

We thought it would be easy.

After all, we had just two seemingly simple questions: Does St. John’s wort, the popular herbal adtidepressant on which Americans spend $250 million a year, work – at least on rat brain cells in a test tube? And do the product labels accurately reflect what’s inside the tablets?

The path toward answers proved tortuous indeed.

We hired two companies, Paracelsian, Inc. of Ithaca, N.Y., and PhyttoChem Technologies Inc., of Chelmsford, Mass., to independently test seven St. John’s wort products we purchased and repackaged into bottles coded by number. The companies didn’t know it at the time, but we also sent each one an eight product, a placebo or inert drug, supplied to us by the Massachusetts College of Pharmacy.

We found that there was considerable chemical and biological variation among the products tested.

We’ll give you tyhe bottome line next – but read on, because the caveats are important.

On the basis of the PhytoChem analysis, only one product, Nature’s Resource, lived up to the standard claim on product lables that the products contain 0.3 percent of hypericin, a substance once thought to be the active ingredient in St. John’s wort. (Now, to be the active ingredient, but the industry continues to standardize products to 0.3 percent of hypercin.)

Four other products, Natrol, NatureMade, Herbalife, and YourLife, were lower in hypericin, containing 0.28 percent, 0.27 percent, 0.25 percent, and 0.25 percent, respectively – less than their labels claimed.

With prescription drugs, the US Food and Drug Administration allows products to contain slightly less (10 percent below) to slightly more 10 percent above) than the contents stated on the label.

With diatary supplements, the FDA insists that they contain at least 100 percent of what’s declared on the label, but because the agency does not require supplements to meet the same strigent requirements for safety and efficacy that it does for drugs, it does not specify what tests should be used to measure herbal ingredients or which labs should do them.

Although many of the products we tested fell short of their labeling numbers using the PhytoChem test, they might have passed with other testing methods in other labs.

One product, Quanterra, contained almost no hypericin, but its label makes no claim that it does.

According to the Paracelsian biological assays, only two products, Quanterra and NatureMade, passed the company’s “BioFIT” test for their ability to block the reuptake of both serotonin and dopamine, two neurotransmitters involved in depression.

(Abnormalities in the reuptake, or absorption, of serotonin and other neurotransmitters are believed to be a major cause of depression; many prescription antidepressants work by blocking the reuptake of serotonin into brain cells, thus leaving more in the synapse, or gap, between cells.)

John Cardellina, vice president for botanical sciences at the Council for Responsible Nutrition, which represents 100 manufacturers of dietary supplements, said the Globe’s chemical analysis actually “doesn’t look bad for the industry.” While only one product had as much hypericin as it listed on the label, “everybody was close to the mark. There’s not much to complain about.”

The biological assay, he felt, was more controversial. Paracelsian’s BioFIT test is “not yet an accepted practice or marker,” said Cardellina. One limitation is that, by measuring serotonin and dopamine reuptake, the test focuses on only “one of multiple mechanisms of action by which St. John’s wort works.” Another, of course, is that it is conducted in a test tube and does not involve human subjects.

Still, the fact that only two products – NatureMade and Quanterra – passed the BioFIT test is noteworthy. “Frankly, I’d expect to see more activity in that assay,” Cardellina said.

When we shared our findings with manufacturers of the products we tested, some reacted with vigorous criticism.

Although its products fared better than most, Pharmavite, which makes NatureMade and Nature’s Resource, noted there is always variability in chemical tests of herbal products. The company added it does “not believe that the data provided offers a reliable indicator of the quality of any of the brands tested.”

It also said it had “significant concerns about the manner in which the tests were conducted and the apparent reliance on limited and possibly unsubstantiated test methodology in forming any conclusions about product quality.”

On the other hand, Michael Cleary, director of product development for Natrol, Inc., welcomed our findings. “I think it’s pretty healthy” to do such a study, he said. “There was not any hint of any unfairness in any of this.”

Furthermore, he said, “To tell the truth, we expect people to pull our product off the shelf, and if they have it analyzed, to find what the label claims.”

And to many of those familiar with the largely unregulated herbal industry, including the heads of the two testing companies we hired, our findings appeared to come as no shock at all.

“It’s not surprising that few of these compounds passed,” said Timothy Maher, director of pharmaceutical services at the Massachusetts College of Pharmacy, one of our independent data reviewers.

“People are buying these products and not always getting what they pay for,” added Bernie Landes, the CEO of Paracelsian, one of the testing companies.

Even Robert Barry, the president of PhytoChem but a strong critic of our study, said that in the industry as a whole, more “rigorous study needs be done – 80 to 90 percent of what’s out there has not been subjected to tests to see whether they provide a physiological effect.”

Even if, as some in the industry point out, the bioassay used by Paracelsian measures only one of several possible mechanisms of action of St. John’s wort, and even if the chemical analysis by PhytoChem had built-in limitations, our study nevertheless shows that quality control in herbal products is a big problem.

“You have demonstrated quite nicely with this study that there is lot of variation in St. John’s wort products. I am concerned about patients self-treating a serious illness like depression with products whose contents they cannot count on,” said Dr. Serena Koenig, a physician at Brigham and Women’s Hospital in Boston who studies drug and herbal remedy interactions.

“Quality control is the number one issue in the herbal industry, no question about it,” acknowledged Mark Blumenthal, executive director of the American Botanical Council in Austin, Texas, a nonprofit research and education organization funded in part by the herbal industry.

A big part of the problem, he added, “is the lack of federal or industry policies, regulations, or requirements that stipulate a particular method of analysis for SJW [St. John’s wort] and other herbs.”

The FDA does not require that herbal remedies, which are sold as dietary supplements, be approved for safety or efficacy before they are marketed. And it allows them to stay on the market unless there is evidence of harm.

Using PhytoChem’s data, we did our own calculation and found that one product, Nature’s Resource, actually had slightly more hypericin, 0.31 percent, than its label claimed. We calculated the percent hypericin in product extracts so consumers could compare this to the 0.3 percent hypericin stated on most labels.

But PhytoChem became uneasy. In a Dec. 17 letter, PhytoChem president Barry expressed “very grave concerns regarding any conclusions that may be drawn from the very limited testing that our company was asked to peform on the Saint [sic] John’s wort products supplied by the Boston Globe.”

In interviews and in writing, Barry also expressed his strong belief that the proper methodology would have been to have both the chemical and the biological evaluations “conducted by three independent laboratories,” with at least one being a lab with no commercial interest in product testing.

Both PhytoChem and Paracelsian have a commercial interest in testing herbal products. Paracelsian plans to use its bioassay called BioFIT to provide a seal of approval for manufacturers to put on product labels. PhytoChem tests products under development for herbal and pharmaceutical companies.

Still, others in the herbal industry saw things more positively.

“I think of all the analyses done by the media, this is one of the more intriguing approaches because you have asked for chemical analysis and have looked at the emerging technology for a biological assay of the physiological activity” as well, said Cardellina of the Council for Responsible Nutrition.

“By pairing the content [chemical testing] and the activity question [biological testing], you did a good thing. . .I don’t think you can go beyond that without running a clinical trial.”

Dr. Scott Ewing, director of the depression and anxiety disorders clinic at McLean Hospital in Belmont, Mass., and a St. John’s wort researcher, wondered why the BioFIT assay looked at dopamine, a neurotransmitter that may not play as big a role in depression as serotonin, and not at epinephrine, which does play a role. (Curiously, most products we tested fared better on the dopamine test than on the serotonin assay, though it’s not clear why.)

In any case, says Ewing, the BioFIT data on dopamine “may not have any real, practical significance in terms of antidepressant effects.”

Perhaps also puzzling was the fact that there was little overlap between the biological and chemical results. Paul Blum, another of our independent data reviewers and a neuroscientist and pharmaceutical consultant in Cambridge, Mass., did a statistical analysis of the correlation of the chemical and biological findings and found “the two tests don’t correlate well with each other.”

This could be explained, however, if the chemical for which PhytoChem tested, hypericin, is not the active ingredient in St. John’s wort and some other ingredient, such as hyperforin, is.

Some of the variance in hypericin content that we found may be due to differences in raw materials and testing methods, noted Blumenthal of the American Botanical Council.

In its Dec. 9 letter to us, PhytoChem explained that it had used a spectrophotometric method called DAC 1991 to test for hypericin. Some companies test their products using an earlier test, DAC 1986. And it makes a difference.

“While not all the products passed the PhytoChem test based on the DAC 91 method, all but one would have passed by the DAC 86 standard, except for the CVS product, which comes very close,” said Blumenthal.

“Today, you can call up supply houses that sell St. John’s wort extract and you can buy two grades, one at 0.3 percent hypericin as determined by the DAC 1986 method, and the other, by the DAC 1991 method, which costs more. Therein lies part of the problem.”

Because the price difference can be as much as 30 percent, some manufacturers may buy material that meets only the easier, 1986 standard, “especially with no industry or government-mandated standards for one or the other,” said Blumenthal.

In part because of such problems, the industry is currently moving away from DAC testing toward a more precise, quantitative version of high-performance liquid chromatography testing, said Cardellina of the nutrition council.

Some of the product variance we found may also be due to other factors. St. John’s wort “is sensitive to extremes of temperature,” said Ewing, the McLean psychiatrist. It’s also sensitive to light and to humidity. That means samples “left for many months on pharmacy shelves tend to degrade and therefore lose their potency.”

Ultimately, the solution to quality control problems in the herbal industry is probably tighter regulation – of both manufacturing and labelling. If the government won’t do it, consumer pressure may force the industry to do so.

In fact, a Denver firm, Industrial Laboratories, has formed the Institute for Nutraceutical Advancement, which is funded by the herbal industry to validate methods for testing products.

Blumenthal, of the American Botanical Council, welcomes such efforts. Hopefully, he said, “one of the results of this Globe study will be to hasten the adoption by industry organizations of uniform methods of labelling standardized products – an issue that the industry has been working on for some time.”

Trendy pill should be taken with a grain of salt

November 29, 1999 by Judy Foreman

She’s a young woman from the South Shore, finally able both to work and to study for an advanced degree.

But for years, she’s been plagued by severe depression that stems, she says, from physical abuse she suffered as a child, and from sexual abuse when she was 17.

She tried Prozac and, by her count, 30 other antidepressant drugs. Nothing worked. Psychotherapy helped some, and still does, but not enough.

She’s been suicidal. She still has nightmares and flashbacks. Until a few months ago, the woman, who did not want her age, occupation or town published, felt she had no options left.

Then she tried SAM-e, the European prescription antidepressant that in recent months has been growing here in popularity, despite its $10-a-day price tag. The preparation is now available as an over-the-counter remedy in US health food stores.

“I haven’t felt as depressed,” says the woman, who has been taking 800 milligrams a day of SAM-e for several months. “It sounds corny, but I just have experienced more joy lately.”

Neither an herb nor a vitamin, SAM-e (pronounced “Sammy”) is a synthetic form of a chemical made in the body from methionine, an amino acid, and an energy molecule called ATP. It helps with dozens of metabolic functions from preservation of cell membranes to DNA replication.

In fact, it’s been studied and used for years in Italy as an antidepressant. In the US, the potential market for it is huge – 18 million Americans suffer from depression.

Because it is sold as a dietary supplement, SAM-e did not have to pass safety or efficacy review by the US Food and Drug Administration. But because it contains a “new ingredient” (S-adenosylmethionine), manufacturers must inform the FDA of their intent to sell it. By law, if the FDA does not object within a defined time period – and it has not with SAM-e – the new ingredient may be sold.

It’s not at all clear how SAM-e might combat depression. It does not work as Prozac-type drugs do, by blocking re-uptake of a brain chemical called serotonin. It may act by improving the elasticity of cell membranes or by stabilizing receptors on cell membranes, but this is unproved.

Still, there’s evidence that some depressed people may be low in SAM-e, and that taking SAM-e supplements may help. In a 1990 study of 30 depressed people, one third had low levels of SAM-e in the cerebrospinal fluid, says Teodoro Bottiglieri, the leader of that research and director of the neuropharmacology lab at Baylor Institute of Metabolic Disease in Dallas.

Several animal studies and one placebo-controlled human study suggest that SAM-e can boost serotonin levels. Other evidence suggests SAM-e may also raise levels of dopamine and norepinephrine, two other brain chemicals often involved in depression.

But the best – albeit flawed – evidence for SAM-e comes from a 1994 Italian analysis of pooled data from 13 clinical trials. Taken together, six studies showed SAM-e was better than a placebo at reducing depression. The other studies suggested SAM-e was equal in efficacy to older, tricyclic antidepressants, which have been shown to be about as effective as newer antidpressants such as Prozac.

Yet even psychiatrists who recommend SAM-e are cautious.

“It is not a good first-line drug. It’s something to consider as a possible alternative when other things have failed,” says Dr. Maurizio Fava, a psychiatrist at Massachusetts General Hospital. So far, he says, most studies are too small to carry much statistical weight and use poorly defined groups of depressed patients.

Dr. Scott Ewing, director of the depression and anxiety disorders clinic at McLean Hospital in Belmont, agrees.

“Every year or so, there’s a new antidepressant du jour. Right now SAM-e is it. A couple of years ago, it was St. John’s wort,” he says. But SAM-e research “is not of the highest quality.”

The studies have typically followed patients for four weeks or less. Since many depressed patients feel better in a few weeks even taking a placebo, these results may be meaningless. A study that followed people for 8 to 12 weeks would be more convincing, say psychiatrists, because the placebo effect often wears off by this point.

Still, Ewing supports the use of SAM-e in his patients who can’t tolerate side-effects of other antidepressants, partly because it appears to have few side effects and to be safe.

It may also take effect sooner than standard antidepressants and may, if taken with them, boost their effectiveness, he says. But this is unproven, warns Ewing, and there are other ways to boost the potency of antidepressants for which there is good evidence.

Dr. Jerry Rosenbaum, associate chief of psychiatry for clinical research at MGH, keeps SAM-e for “situations where I’m striking out with the patient on side effects.” But even when it helps, he says, the benefits don’t always last.

On the other hand, Dr. Richard Brown, associate professor of clinical psychiatry at Columbia University in New York, is an unabashed SAM-e proponent. In his book [see sidebar], Brown calls SAM-e a “breakthrough supplement” and claims that it “begins to relieve depression in seven days.” In a telephone interview, he adds that he’s now treated hundreds of people with SAM-e.

In order for the body to make SAM-e, a person must have adequate levels of folate (which in turn is made from folic acid, a vitamin) and vitamin B-12. (In fact, adding folate to standard antidepressants may increase their benefit.)

Once it’s made, enzymes interact with SAM-e, causing it to give up a part of its chemical structure called a methyl group. In particular, SAM-e donates methyl groups to cell membranes, to big proteins inside cells and to small ones outside cells like the neurotransmitters serotonin, norepinephrine, and dopamine.

For instance, when lipids in cell membranes are well supplied with methyl groups, the membranes remain elastic, says Bottiglieri. This allows receptors in the membrane, including those for some neurotransmitters involved in depression, to move around as they need to, carrying chemical signals.

Still, nobody really understands how SAM-e might work in depression, so if you try it, do so under a doctor’s supervision, assuming you can find a doctor open-minded enough to read what research is available.

Because SAM-e is poorly understood, don’t try it if you have manic-depression, because some antidepressants may make mania worse. It’s also important to take tablets that are enterically coated so they dissolve in the intestines, not the stomach, where they can be absorbed, and that are foil-wrapped so they do not absorb moisture.

Also make sure that your SAM-e product contains 1,4-butanedislfonate, a stabilizer. If not stabilized, SAM-e products can degrade and become useless. In fact, that’s what happened a decade ago when MGH researchers Fava and Rosenbaum did a SAM-e study with 40 patients.

The study was “a bust,” they say, because the tablets they had ordered from Italy sat unrefrigerated over a hot weekend at Logan airport. The pills became discolored, suggesting oxidation, and perhaps because of this, patients who took them did no better than those on a placebo.

There’s also a theoretical possibility that SAM-e might raise levels of homocysteine, an amino acid that can raise the risk of heart disease.

And there’s one final caveat. Several US researchers now at the forefront of SAM-e research have in the past or are now planning to do research supported by Nature Made, which sells a SAM-e product.

This does not necessarily mean the researchers are unethical or their findings won’t be credible. But it’s something to chew on.

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